Canning and Preserving Food for Beginners: The Complete Guide to Water Bath and Pressure Canning, Fermenting, and Preserving at Home with Easy Recipes
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- Autors: Lydia Reed
- Izdevējs LIGHTNING SOURCE INC
- Gads: 2020
- Lapas: 116
- ISBN-10 : 1914017536
- ISBN-13 : 9781914017537
- Formāts: 21.6 x 28 x 0.6 cm, minkšti viršeliai
- Valoda: Anglų
Canning and Preserving Food for Beginners: The Complete Guide to Water Bath and Pressure Canning, Fermenting, and Preserving at Home with Easy Recipes | Bookbook.lv
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- Autors: Lydia Reed
- Izdevējs LIGHTNING SOURCE INC
- Gads: 2020
- Lapas: 116
- ISBN-10: 1914017536
- ISBN-13: 9781914017537
- Formāts 21.6 x 28 x 0.6 cm, minkšti viršeliai
- Valoda: Anglų
Atsauksmes